Title: Cambria, 12 pt, bold, the first letter of title is capitalized, centred paragraph

Name Surname1*, Name Surname2 

*1University, Faculty, Department, City, Country.
2University, Faculty, Department, City, Country.

*Corresponding author e-mail: 

 

Abstract

This template describes the formatting requirements for the 11th Soil Congress Cappadocia, Turkey, 23-25 September 2024. The abstract should be a maximum of  300 words, including spaces, and should summarise the main points of the paper. Font should be Cambria, 12 pt. Margins: Top, bottom, left and right margins should be 2.5 cm. Use single line spacing and leave one line between paragraphs.

Keywords: 3-6 words, in alphabetical order, should be given at the end of the abstract, leaving 1 line space. (Use commas to separate words.)
 

INTRODUCTION
Authors are expected to submit carefully written and proofread material. There will be no editing, proofreading or layout changes; the Word file submitted will be used for online publication. It is therefore the author's responsibility to ensure that the content and layout are correct - no changes can be made after publication. The length of the paper should not exceed 6 pages (including references). Prepared papers should clearly describe the background to the topic, the author's work including the methods used, the results and a concluding discussion on the significance of the work.  Papers should be written in English and use SI units.

MATERIALS AND METHODS
All text paragraphs should be single-spaced, with the first line set at 0cm. The position and style of headings and subheadings should follow this example. Papers should use 12-point Cambria font. Captions should be in Cambria. Figure captions and table headings should be sufficient to explain the figure or table without reference to the text. Note that as a general principle, for large tables font sizes can be reduced to make the table fit on a page or fit to the width of the text. Figures and tables that are not cited in the text should not be shown. Each equation should be on a separate line from the text, with a blank space at the top and bottom. Equations should be clear and expressions used should be explained in the text.

Table 1. A simple table. Place the caption above the table.

         Table notes should be 10 point Cambria. Each note should be on a separate line.

 

Figure 1. Title of the Figure

 

RESULTS 
Results should be clear and concise.

DISCUSSION
This section should explore the significance of the results of the work, not repeat them.

CONCLUSION
The main conclusions should be summarized here, and can also include recommendations or suggest application of the results beyond the study.

ACKNOWLEDGMENTS
Acknowledgements of sponsorship and financial support should be included here. Acknowledgements of contributions by other colleagues who are not included in the authorship of the paper are also included in this section. If no acknowledgement is required, this section should not appear in the paper.


REFERENCES
References should be listed in alphabetical order according to the name of the first author.

Use the following examples for arranging the references:

Journal Articles 
Doymaz I (2003). Drying kinetics of white mulberry. Journal of Food Engineering 61(3): 341-346. 
Basunia M A & Abe T (2001). Thin-layer solar drying characteristics of rough rice under natural convection. Journal of Food Engineering 47(4): 295-301.
Lawrence K C, Funk D B & Windham W R (2001). Dielectric moisture sensor for cereal grains and soybeans. Transactions of the ASAE 44(6): 1691-1696.
Akpinar E, Midilli A & Biçer Y (2003a). Single layer drying behavior of potato slices in a convective cyclone dryer and mathematical modeling. Energy Conversion and Management 44(10): 1689-1705.

Books
Mohsenin N N (1970). Physical Properties of Plant and Animal Materials. Gordon and Breach Science Publishers, New York. 
Book Chapter
Rizvi S S H (1986). Thermodynamic properties of foods in dehydration. In: M A Rao & S S H Rizvi (Eds.), Engineering Properties of Foods, Marcel Dekker, New York, pp. 190-193.
Publications of Institutions / Standard Books                               
ASAE (2002). Standards S352.2, 2002, Moisture measurement - unground grain and seeds. ASAE, St. Joseph, MI.
Internet Sources 
FAO (2013). Classifications and standards. Retrieved in April, 12, 2011 from http://www.fao.org/economic/ess/ess-standards/en/ 
Thesis and Dissertations
Berbert P A (1995). On-line density-independent moisture content measurement of hard winter wheat using the capacitance method. PhD Thesis, Crandfield University (Unpublished), UK. 
Conference Proceedings (Full papers)
Yağcıoğlu A, Değirmencioğlu A & Cağatay F (1999). Drying characteristics of laurel leaves under different drying conditions. In: Proceedings of the 7th International Congress on Agricultural Mechanization and Energy, 26-27 May, Adana, pp. 565-569.